Main Courses

Asparagus & pea gnocchi walnut pesto, lemon oil & toasted focaccia (VG) £17.95

Honey-roast ham with 2 fried eggs & chips £15.90

Wholetail breaded scampi, chips, garden peas & house-made tartare sauce £17.90

Caesar salad, baby gem lettuce, parmesan, croutons, anchovies & Caesar dressing £13 – add chicken £7 / add burrata £5

Mixed tomato & burrata salad with balsamic-dressed rocket & pickled red onion (V) £17

Roast salmon supreme, Niçoise potatoes, burnt spring onion butter £21

6oz beef burger, brioche bun, lettuce, beef tomato, gherkin relish, chips & coleslaw £18.95

V = Vegetarian
VG = Vegan

Snacks & Starters

Warm focaccia, whipped basil butter (V, VG available) £6

Lemon & herb marinated olives (VG) £5

Harvey’s Welsh rarebit, burnt onion ketchup (V) £8.95

Honey, lemon & pepper chicken wings £9.95

Classic prawn cocktail, brown bread £11

Chicken & pistachio terrine, apple chutney, brioche £10.95

Cauliflower cheese nuggets with buffalo sauce (VG) £9

Kids Menu

Kids roast – choose from beef, chicken or nut roast, served with roast potatoes, carrots, broccoli, gravy & Yorkshire pudding £13.50

Children’s meals – all served with chips & peas or baked beans £10.50

Breaded chicken goujon’s

Fish fingers

Tomato pasta

Cheeseburger

Bean burger

Sides

Pigs in blankets £6.40

Stuffing balls £4

Cauliflower cheese £6.20

Roast carrot & tenderstem £5

Chips £5

Cheesy chips £6.50 

Garlic bread £5.50 

Cheesy garlic bread £6.95

Desserts

Chocolate espresso tart, orange crème fraîche £8.95

Toffee apple cheesecake, salted caramel ice cream £8.95

Banoffee pie £8.95

Vegan lemon posset with shortbread £8.95

Ice creams – vanilla, strawberry, chocolate, salted caramel or mint choc chip – per scoop £2.50 

Vegan vanilla or chocolate ice cream – per scoop £2.50

Hot Drinks

Tea / Herbal Tea £3.95

Americano £4.25

Cappuccino £4.45

Flat white £4.45

Espresso £3.95

Hot chocolate £4.45